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Created by Jérémy Lauilhé, Meilleur Ouvrier de France 2023 – Barman Class
Blanche Sour
Powerful, tangy, fresh
30 ML VERJUICE OR 20 ML LEMON JUICE
15 ML WHITE GRAPE SYRUP
50 ML WHITE ARMAGNAC MIXOLOGY
1/2 EGG WHITE
DECORATION : Vine leaf
Pour the ingredients into the shaker in the order given in the recipe. Shake once with ice, then a second time without ice to emulsify the mixture. Serve in a cocktail cup and garnish.
Cocktail by Jérémy Lauilhé, MOF Barman
Blanche & Tonic Fruity, tangy, slightly bitter 30 ML VERJUICE OR 20 ML LEMON JUICE 20 ML VINE PEACH CREAM 50 ML BLANCHE ARMAGNAC MIXOLOGY 80 ML ELDERFLOWER TONIC DECORATION : 1 slice of fresh peach In a wine glass filled with ice, measure out the first 3...
Apearitif Fruity, tangy, gourmand 30 ML VERJUICE 30 ML SZECHUAN PEAR CORDIAL 45 ML CÔTES DE GASCOGNE WHITE 40 ML ARMAGNAC VS MIXOLOGY DECORATION : 1 slice pear Sichuan peppercorn grinder In a shaker filled with ice, measure out the ingredients in the order of the...
Twist Agrumes Fruity, tangy, gourmand 30 ML VERJUICE 15 ML TIMUT PEPPER SYRUP 50 ML ARMAGNAC VS MIXOLOGY 3 DASH ORANGE BITTERS DECORATION : 1 grapefruit zest In a shaker filled with ice, measure out the ingredients in the order of the recipe, refresh and serve in a...
Who is Jérémy Lauilhé?
Jérémy Lauilhé is a bartender from the Landes region who trains and advises bars and spirits companies. After working in a number of prestigious establishments, he became the eighth bartender in France to be awarded the blue-white-red collar of Meilleur Ouvrier de France, a distinction that rewards hard work, precision and creativity in this profession. He is known for his daring spirit, which likes to push back the boundaries of his discipline to offer a unique experience.
